Shrimp Linguine Salad - cooking recipe
Ingredients
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1 lb. boiled shrimp
16 oz. linguine noodles
6 green onions
4 tomatoes
1/4 c. parsley, chopped
1/3 c. wine vinegar
1 tsp. oregano
1 1/2 tsp. basil
1/2 tsp. garlic salt
Preparation
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Boil and peel shrimp.
Cook noodles as directed and drain. Combine noodles and shrimp.
Then add green onions, tomatoes, parsley, wine vinegar, oregano, basil and garlic salt.
Toss gently.
Cover and chill at least 2 hours.
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