Lemon Or Lime Pie - cooking recipe

Ingredients

2 baked pie shells
1 small can frozen lemonade or lime, thawed
1 can Eagle Brand milk
1 large carton Cool Whip

Preparation

Bake pie shells.
Cool.
Pour Eagle Brand milk in mixing bowl. Fold in lemonade or lime until thick. Add Cool Whip.
Fold.
Put in pie shells.
Keep in refrigerator.