Oreo Cake - cooking recipe

Ingredients

2 (8 oz.) containers Cool Whip
1 large box chocolate instant pudding mix
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 1/2 sticks butter
1 (16 oz.) pkg. Oreo cookies

Preparation

Crush Oreos, saving one cookie.
Place cookie crumbs in a 9 x 13 x 2-inch pan.
Melt butter and pour over cookie crumbs. Refrigerate for 15 minutes.