Ginger Pear Salad - cooking recipe

Ingredients
    1 pkg. lemon jello
    1/2 c. boiling water
    1/2 c. ginger ale
    3 oz. cream cheese
    1/2 tsp. ground ginger
    1/2 c. Pet milk
    3/4 c. canned pears, cut up
    3/4 c. red grapes, cut in half
Preparation
    Combine jello and water.
    Add ginger ale.
    Mash cream cheese with ground ginger; stir in milk.
    Add to jello; chill until thick.
    Beat with beater.
    Fold in 3/4 cup pears and 3/4 cup red grapes.

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