Italian Pasta Salad - cooking recipe

Ingredients

1 pkg. rotini (spiral)
1 green pepper
1/2 onion
1 rib celery
stuffed olives (slice)
1 c. salami, cut and sliced into triangles

Preparation

Cook the pasta until al dente. Rinse in cold water and drain. Chop the green pepper, onion celery and olives.