Popcorn Balls - cooking recipe

Ingredients

3/4 c. light corn syrup
1 1/2 c. sugar
1/2 c. water
1 tsp. vanilla
3 Tbsp. butter
food coloring (any amount; optional)

Preparation

Combine syrup, sugar and water in saucepan. Stir until mixture begins to boil; cook without stirring until few drops form hard ball when dropped in cold water.
Remove from heat.
Add butter, vanilla and food coloring.
Butter hands and form balls.