Million Dollar Pie - cooking recipe
Ingredients
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1 (14 oz.) can Eagle Brand milk
1 (9 oz.) container Cool Whip
1 small can crushed pineapple, drained
2 bananas, sliced (optional)
1 c. chopped pecans
1 c. coconut
6 Tbsp. lemon juice
Preparation
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Blend Eagle Brand and Cool Whip well, then add the rest of ingredients.
Makes 2 graham cracker crusts.
Sprinkle small amount of sugar on crusts and warm in oven.
Pour pie filling into crusts and chill.
Makes 2 pies.
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