Million Dollar Pie - cooking recipe

Ingredients
    1 (14 oz.) can Eagle Brand milk
    1 (9 oz.) container Cool Whip
    1 small can crushed pineapple, drained
    2 bananas, sliced (optional)
    1 c. chopped pecans
    1 c. coconut
    6 Tbsp. lemon juice
Preparation
    Blend Eagle Brand and Cool Whip well, then add the rest of ingredients.
    Makes 2 graham cracker crusts.
    Sprinkle small amount of sugar on crusts and warm in oven.
    Pour pie filling into crusts and chill.
    Makes 2 pies.

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