Sweet And Sour Sauce On Chicken - cooking recipe

Ingredients

1 (8 oz.) bottle Wish-Bone Red Russian dressing
1 pkg. onion soup (dry Lipton) mix
1 jar Smucker's apricot preserves (12 oz.)

Preparation

Place chicken pieces in
flat pan or baking dish.
Pour bottle Red Russian dressing over chicken.\tSprinkle package of onion soup over dressing.
Next
dribble
jar\tof apricot preserves on top. You cover
pan
with
foil and bake at 325\u00b0 to 350\u00b0 for 1 hour
or until chicken is tender.
Halfway through baking you can take foil off.