Peanut Butter Fudge - cooking recipe

Ingredients

2 c. sugar
2/3 c. milk
1 c. marshmallow cream
1 c. peanut butter
1 tsp. vanilla

Preparation

Cook sugar and milk to soft-ball stage. Then add marshmallow cream, peanut butter and vanilla.
Beat until creamy. Pour in 8 x 8-inch pan.