No Work Fudge - cooking recipe

Ingredients

3 (6 oz.) pkg. semi-sweet chocolate pieces
1 tsp. vanilla
1/2 c. chopped walnuts

Preparation

Butter an 8-inch square pan; set aside.
In a 2-quart saucepan, melt chocolate pieces.
Stir in condensed milk, vanilla and walnuts.
Pour into pan.
Refrigerate about 2 hours or until firm. Cut in pieces.