6 Bean Salad - cooking recipe

Ingredients

1 lb. Italian sausage, remove casing, brown and drain off fat
1 (16 oz.) can chili beans (undrained)
1 (16 oz.) can pork and beans (undrained)
1 (16 oz.) can kidney beans, drained
1 (16 oz.) can yellow beans, drained
1 (16 oz.) can green beans, drained
1 (16 oz.) can lima beans, drained
1 can tomato soup
1/2 c. brown sugar
1 (6 oz.) can tomato paste
8 oz. Kraft original barbecue sauce

Preparation

Mix all except barbecue sauce.
Stir to blend.
Pour barbecue sauce over beans and do not stir.
Cover.
Bake at 300\u00b0 for 1 hour and 25 minutes.