Oven Glazed Chicken - cooking recipe

Ingredients
    4 chicken breast halves or 4 chicken legs
    1 can Campbell's Italian tomato soup
    1 Tbsp. water
    1 Tbsp. vinegar
    1 Tbsp. Worcestershire sauce
    1 Tbsp. brown sugar, packed
Preparation
    Remove skin from chicken.
    In a 2-quart oblong baking dish, arrange chicken.
    Bake at 375\u00b0 for 30 minutes.
    Combine remaining ingredients; spoon over chicken.
    Bake 30 minutes or until chicken is no longer pink and juices run clear.

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