Oven Glazed Chicken - cooking recipe
Ingredients
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4 chicken breast halves or 4 chicken legs
1 can Campbell's Italian tomato soup
1 Tbsp. water
1 Tbsp. vinegar
1 Tbsp. Worcestershire sauce
1 Tbsp. brown sugar, packed
Preparation
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Remove skin from chicken.
In a 2-quart oblong baking dish, arrange chicken.
Bake at 375\u00b0 for 30 minutes.
Combine remaining ingredients; spoon over chicken.
Bake 30 minutes or until chicken is no longer pink and juices run clear.
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