Date Nut Pudding - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. white sugar
2 Tbsp. butter or oleo
2 c. water
1/2 c. white sugar
1/2 c. brown sugar
1 c. flour
1 tsp. salt
2 tsp. baking powder
1 c. cut up dates
1 c. coarsely chopped English walnuts
1 c. milk

Preparation

Heat the first 4 ingredients to boiling.
Mix remaining ingredients.
Pour hot sugar mixture and 1 teaspoon vanilla in baking pan then add the flour mix.
Bake at 350\u00b0 for 60 minutes. Cake will come to top and sauce will form on the bottom.