Blondies - cooking recipe

Ingredients

6 Tbsp. butter or margarine
3/4 c. light brown sugar
1 egg
1 Tbsp. milk
1 c. flour
1/2 tsp. baking soda
1/8 c. chopped nuts (optional)
1 3/4 c. semi-sweet chocolate chips (10 oz. pkg.)

Preparation

Heat oven to 350\u00b0.
Grease square pan, 9 x 9 x 2-inch.
Mix together creamed butter and brown sugar until light and fluffy. Add milk and vanilla.
Beat well.