Apple Crisp - cooking recipe

Ingredients

1 can apple filling
1/2 pkg. yellow cake mix
1 stick butter
2 Tbsp. sugar
cinnamon

Preparation

In casserole dish, spread apple filling.
Sprinkle with sugar and cinnamon.
Cover with yellow cake mix.
Sprinkle with cinnamon and cover with pats of butter.
Bake at 350\u00b0 until brown (35 to 40 minutes).