Nanny'S Meatballs - cooking recipe

Ingredients

1 lb. lean ground beef
1 egg
1 1/2 pkg. Ritz crackers, crumbled
1 1/2 tsp. ginger
1/2 c. brown sugar
1 tsp. garlic powder
dash of salt (optional)

Preparation

Combine all ingredients.
Roll into 1/2-inch meatballs.
Bake on baking sheet in 325\u00b0 oven for 15 to 20 minutes, turning twice. Drain on paper towels or put in crock-pot in brown gravy.
May be served over wide noodles.
Excellent for parties!