Ingredients
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2 c. plain flour
2 c. oatmeal
1 1/2 c. light brown sugar
1 1/2 sticks margarine (melted)
2 c. mashed figs
1/2 c. sugar
Preparation
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Mix flour, oatmeal, light brown sugar, and melted margarine and press in bottom of pan.
Save remaining
1/2 for top.
Mix figs and white sugar and spread over the bottom half of mixture. Cover with remaining mix and bake in 350\u00b0 oven for 30 minutes.
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