Pineapple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
2 c. flour
2 tsp. soda
1 (No. 2) can crushed pineapple, undrained
1/2 c. chopped pecans
Preparation
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Combine ingredients and beat 2 or 3 minutes.
Pour into a greased and floured cake pan or cookie sheet.
Bake at 350\u00b0 for 20 to 25 minutes.
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