Pineapple Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 c. flour
    2 tsp. soda
    1 (No. 2) can crushed pineapple, undrained
    1/2 c. chopped pecans
Preparation
    Combine ingredients and beat 2 or 3 minutes.
    Pour into a greased and floured cake pan or cookie sheet.
    Bake at 350\u00b0 for 20 to 25 minutes.

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