Party Potatoes - cooking recipe

Ingredients
    2 lb. frozen hash browns
    1/2 c. chopped onions
    1 1/2 c. smashed cornflakes
    1 stick melted margarine
    1 tsp. salt
    1/4 tsp. pepper
    16 oz. sour cream
    2 c. grated Cheddar cheese
    1 can cream of chicken soup
    1 stick melted margarine
Preparation
    Melt 1 stick of margarine.
    Add it to the potatoes.
    Add everything else, except the cornflakes.
    Mix well.
    Put in 13 x 9-inch pan.

Leave a comment