Gribee - cooking recipe

Ingredients

1 c. rendered butter
1 c. powdered sugar
2 - 2 1/2 c. flour
14 almonds

Preparation

Mix sugar and butter until creamy, then add flour.
Roll to 3/4
inch thickness, then cut into shape and place 1/2 blanched almond on top.
Bake for 15-20 mins in 300\u00b0 oven.