Hot Cheese Bread - cooking recipe

Ingredients

3 c. Bisquick
2 c. sharp Cheddar cheese, shredded
1 Tbsp. sugar
1 1/4 c. milk
1 egg, slightly beaten
1 Tbsp. vegetable oil
3 Tbsp. dill weed
1 tsp. dry mustard

Preparation

Preheat oven to 350\u00b0.
Grease a Bundt or tube pan.
Combine Bisquick, cheese, sugar, dill weed and dry mustard and set aside.