Cracker Salad - cooking recipe

Ingredients

1/4 lb. saltine crackers
1 c. chopped sweet pickle, drained
1 c. chopped onions
1 medium green pepper, chopped
5 boiled eggs, chopped
1 c. mayonnaise

Preparation

Crush crackers and put in large mixing bowl.
Add all other ingredients and mix well.
This salad is good if put in a covered plastic container and chilled for a couple of hours before serving. Keep well chilled for several days.