Almond Mushroom Sauce - cooking recipe

Ingredients
    4 Tbsp. oleo or butter
    3 Tbsp. chopped onion
    1 c. chopped fresh mushrooms
    4 Tbsp. flour
    1/2 tsp. salt
    pepper
    2 c. chicken stock
    3 tsp. lemon juice
    1/2 to 3/4 c. chopped toasted almonds
Preparation
    Melt butter.
    Add mushrooms and onion; saute.
    Add flour; blend well.
    Add salt, pepper and chicken stock; cook until smooth and thick.
    Add lemon juice and almonds.
    Serve over baked chicken loaf.

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