Homemade Pork Sausage - cooking recipe

Ingredients
    2 1/4 lb. ground pork
    1 1/2 tsp. sage
    1/2 tsp. marjoram
    1/2 tsp. ground savory
    1 tsp. pepper
    1/4 tsp. nutmeg
    1/4 c. warm water
Preparation
    Mix all ingredients together well.
    Make into patties and freeze until needed, if desired.

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