Homemade Pork Sausage - cooking recipe
Ingredients
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2 1/4 lb. ground pork
1 1/2 tsp. sage
1/2 tsp. marjoram
1/2 tsp. ground savory
1 tsp. pepper
1/4 tsp. nutmeg
1/4 c. warm water
Preparation
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Mix all ingredients together well.
Make into patties and freeze until needed, if desired.
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