Lasagna - cooking recipe

Ingredients

4 eggs
3 lb. Ricotta cheese
2 lb. hamburg
salt and pepper
1 lb. lasagna noodles

Preparation

Mix eggs, cheese, hamburg, salt and pepper together.
Cook lasagna noodles as directed on box.
Put in 13 x 9-inch pan layer of sauce, macaroni and filling; one or two layers regarding height of pan.
On top of last layer, put on grated or shredded Mozzarella cheese.
Bake in oven for 30 to 45 minutes at 350\u00b0.