Spiced Tea - cooking recipe
Ingredients
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1 (18 oz.) jar Tang
1/2 c. instant tea
1 1/2 c. sugar or 14 packets artificial sweetener
1 tsp. cinnamon
1/2 tsp. ground cloves
1/8 tsp. ground allspice
Preparation
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Mix together and store in jar.
Use about 1 tablespoon per cup of tea, as desired.
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