Spiced Tea - cooking recipe

Ingredients
    1 (18 oz.) jar Tang
    1/2 c. instant tea
    1 1/2 c. sugar or 14 packets artificial sweetener
    1 tsp. cinnamon
    1/2 tsp. ground cloves
    1/8 tsp. ground allspice
Preparation
    Mix together and store in jar.
    Use about 1 tablespoon per cup of tea, as desired.

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