Sweet Sour Cabbage Slaw(From The Files Of Ola Dortch Williams) - cooking recipe
Ingredients
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3 c. shredded cabbage
1 small onion, sliced into rings
1/4 c. sugar
3/4 tsp. salt
1/4 tsp. dry mustard
1 tsp. celery seed
1/4 c. white vinegar
1/4 c. oil
Preparation
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Boil vinegar and oil until it comes to a boil; add sugar and remaining seasons.
Stir until sugar dissolves.
Pour hot mixture over cabbage and onion.
Cover and chill overnight.
Keeps a long time in refrigerator.
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