Candied Popcorn - cooking recipe

Ingredients

1 c. butter
1 1/3 c. sugar
1/2 c. white syrup
1 tsp. vanilla
1/2 c. nuts (optional)

Preparation

Boil 2 to 5 minutes over medium heat. Pour over 1 1/2 bags of microwavable popcorn; stir. Put on cookie sheet to cool.