Strawberry Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3 Tbsp. sugar
3/4 c. margarine, melted
1 (8 oz.) cream cheese, softened
1 c. sugar
2 c. Cool Whip
1 pkg. strawberry Jell-O (6 oz.)
1 carton frozen strawberries (small)
2 c. boiling water

Preparation

Mix together first 3 ingredients and press into 9 x 13-inch greased pan.
Bake at 400\u00b0 for 6 minutes.
Don't burn.
Cool.