Sloppy Joes - cooking recipe

Ingredients

1 lb. ground beef
4 hard rolls, split lengthwise
1 (10 1/2 oz.) can Campbell's condensed French onion soup
1/4 c. ketchup
2 Tbsp. finely chopped sweet pickle
2 tsp. spicy brown mustard
1/8 tsp. pepper

Preparation

In 10-inch skillet over medium heat, cook beef until browned, stirring to separate meat.
Spoon off fat.
Meanwhile, toast hard rolls.