Deviled Chicken - cooking recipe

Ingredients

6 to 8 boneless chicken
2 c. bread crumbs
1/2 c. mayonnaise
2 Tbsp. mustard
1/4 tsp. salt
1/4 tsp. pepper
1/2 stick margarine, melted

Preparation

Melt margarine in saucepan.
Mix in mayonnaise, mustard, salt and pepper.
Dip chicken in mixture; roll in crumbs.
Place in a baking dish.
Bake at 350\u00b0 for 15 to 20 minutes.