Hot Dog Surprise - cooking recipe
Ingredients
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1 lb. hot dogs
1 Tbsp. grated onion
1/3 c. brown sugar
1/2 c. catsup
3/4 c. bourbon
Preparation
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Cut hot dogs into bite-size pieces.
Put in frying pan with remaining ingredients.
Simmer slowly for 40 minutes.
Sauce should be consistency of thick catsup.
If liquid dries too much, add more bourbon.
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