My Secret Brownie Recipe - cooking recipe

Ingredients
    2 eggs
    1 c. sugar
    2 sq. unsweetened chocolate
    1 stick (1/2 c.) margarine or butter
    1/2 c. flour
    1 tsp. vanilla
    1/2 tsp. salt
    1 to 25 c. chopped pecans (as many as you can stand)
Preparation
    In microwave, melt chocolate squares for 5 minutes on Defrost. In medium bowl, beat the eggs.
    Add the margarine and sugar and beat it again (pretend it's someone you don't like).
    Add flour, salt and vanilla and beat it again!
    Add nuts until you can hardly stir batter.
    Hire help if you want more nuts.

Leave a comment