Dill Dip - cooking recipe

Ingredients
    8 oz. Breakstone sour cream
    2 Tbsp. grated onion
    1/2 tsp. dry dill or 2 Tbsp. fresh dill, chopped
    1/4 tsp. celery seed
    1 tsp. Wyler's dehydrated chicken bouillon
Preparation
    Mix together and chill.
    Better if served after being refrigerated overnight.

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