Dill Dip - cooking recipe
Ingredients
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8 oz. Breakstone sour cream
2 Tbsp. grated onion
1/2 tsp. dry dill or 2 Tbsp. fresh dill, chopped
1/4 tsp. celery seed
1 tsp. Wyler's dehydrated chicken bouillon
Preparation
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Mix together and chill.
Better if served after being refrigerated overnight.
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