Goulash - cooking recipe

Ingredients
    1 lb. ground beef
    1 tsp. dehydrated onion
    1 (16 oz.) can tomato sauce
    1 1/2 c. water
    2 1/2 c. uncooked macaroni
    1 (8 oz.) can sliced mushrooms
    salt and pepper to taste
Preparation
    Brown ground beef in a large saucepan over medium heat.
    Add all remaining ingredients.
    Stir well.
    Bring to a boil.
    Reduce heat to low and simmer for 30 minutes or until macaroni is done.

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