Goulash - cooking recipe
Ingredients
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1 lb. ground beef
1 tsp. dehydrated onion
1 (16 oz.) can tomato sauce
1 1/2 c. water
2 1/2 c. uncooked macaroni
1 (8 oz.) can sliced mushrooms
salt and pepper to taste
Preparation
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Brown ground beef in a large saucepan over medium heat.
Add all remaining ingredients.
Stir well.
Bring to a boil.
Reduce heat to low and simmer for 30 minutes or until macaroni is done.
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