Strawberry Nut Salad - cooking recipe

Ingredients

2 pkg. strawberry Jell-O
2 c. boiling water
2 pkg. frozen strawberries
1 large can crushed pineapple, drained (reserve juice)
1 c. chopped nuts
1 (8 oz.) cream cheese

Preparation

Dissolve Jell-O in water.
Add berries, stirring until dissolved.
Pour juice from pineapple in another bowl.
Add softened cream cheese and beat until smooth.
Set aside.
Add pineapple and nuts to berry mixture.
Pour 1/2 in a pan and chill. Remove from refrigerator and spread cheese mixture evenly.
Pour other 1/2 of berry mixture on top and chill.