Butter Tarts - cooking recipe

Ingredients

1 egg
3 Tbsp. butter
1/4 c. water
1 heaping c. brown sugar
1 c. raisins

Preparation

Beat well the egg, brown sugar and butter.
Add 1 cup raisins and 1/4 cup water.
The more water, the juicier...less water, more firm.
Bake in unbaked pastry shells.
My grandmother's recipe handed down to my mother.