Baked Cod - cooking recipe

Ingredients

4 cod fillets
2 Tbsp. lemon juice
2 tsp. oil
1/2 onion
2 oranges
1 Tbsp. fresh parsley

Preparation

Place cod fillets in baking dish and brush with lemon juice and oil.
Cover with thin slices of onion rings.
Bake at 400\u00b0 for 5 to 10 minutes.
Remove from oven and cover fish with slices of peeled orange and minced parsley.
Return to oven and bake 5 minutes more or until done.