Layer Taco Dip - cooking recipe

Ingredients

1 can refried beans with green chili peppers
1/2 pkg. taco seasoning mix
1 (6 oz.) carton avocado dip
1 (8 oz.) carton sour cream
1/2 c. mild picante sauce
chili powder to taste
2 large tomatoes, diced
1 small onion, finely chopped
1 1/2 c. Cheddar or Monterey Jack cheese

Preparation

Add chili powder and picante sauce to refried beans.
Combine bean mixture with seasoning mix and 2 tablespoons sour cream and spread in a 13 x 9-inch serving dish.
Layer avocado dip, rest of sour cream, tomatoes, onions and cheese.
Serve with corn chips or tortilla chips.