Chocolate Peanut Butter Ice Cream - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet mini chocolate bits
2 c. milk
2 1/2 c. sugar
1 c. peanut butter
2 tsp. vanilla
1 can evaporated milk or whipping cream
dash of salt

Preparation

You take 2 pieces of bread and then you take on piece of cheese.
Put the piece of cheese in the middle.
Then you put it in a pan and bake it for 8 minutes.
Then you cut it into 4 pieces.
That's it!