Spinach Cheese Appetizer - cooking recipe

Ingredients

1/4 c. butter
3 eggs
1/2 lb. shredded sharp Cheddar cheese
1 (10 oz.) pkg. uncooked spinach (fresh or frozen), drained and chopped
1 c. milk
1 c. flour
1 tsp. baking powder
1 tsp. salt

Preparation

Melt butter on a cookie sheet.
This greases the pan and blends into other ingredients.
Beat eggs.
Add flour, milk, salt and baking powder.
Add cheese and spinach; mix well.
Spread onto cookie sheet and bake at 350\u00b0 for 35 minutes.
Cut into 1 1/2-inch squares.
May be frozen.
To reheat, bake at 325\u00b0 for 12 minutes.