7 Minute Frosting - cooking recipe
Ingredients
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2 unbeaten egg whites
1 1/2 c. sugar
2 tsp. corn syrup
1/3 c. cold water
dash of salt
1 tsp. vanilla
Preparation
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Mix all ingredients except vanilla.
Cook 7 minutes, forming stiff peaks.
Add vanilla.
Use mixer to beat until glossy.
Do not use aluminum pans with this recipe.
It will turn gray.
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