Carrots Oregano - cooking recipe

Ingredients

1 lb. carrots
salt
2 Tbsp. water
3 Tbsp. butter or margarine
1/2 tsp. oregano

Preparation

Peel and quarter carrots.
Place in shallow 1-quart baking dish.
Add salt, water, butter and oregano.
Cover and bake 45 to 60 minutes in 350\u00b0 oven.