Mandarin Orange Cake - cooking recipe
Ingredients
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1 box butter golden cake mix
1/2 c. oil
4 eggs
1 (11 oz.) can Mandarin oranges (with juice)
Preparation
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Mix all ingredients together with mixer.
Pour into 3 well-greased and floured 8-inch round layer pans.
Bake at 325\u00b0 for 15 to 25 minutes.
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