Mandarin Orange Cake - cooking recipe

Ingredients
    1 box butter golden cake mix
    1/2 c. oil
    4 eggs
    1 (11 oz.) can Mandarin oranges (with juice)
Preparation
    Mix all ingredients together with mixer.
    Pour into 3 well-greased and floured 8-inch round layer pans.
    Bake at 325\u00b0 for 15 to 25 minutes.

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