Broccoli Soup - cooking recipe

Ingredients

1 medium onion, chopped
1 carrot, chopped
3 Tbsp. butter
2 medium potatoes, chopped
2 chicken bouillons
1 c. water
3 Tbsp. flour
1 qt. milk
3/4 c. chopped ham
1 c. broccoli spears
salt and pepper

Preparation

Saute the onions and carrots in the butter until soft.
Cook the potatoes in the chicken bouillon cube and water until soft. Stir flour in onions and carrots.
Mix all together.
Add milk and simmer until heated through.