Rice Casserole - cooking recipe

Ingredients

1 can onion soup
1 can beef consomme
1 stick margarine
1 c. rice (uncooked)
1 jar mushrooms

Preparation

Melt butter in casserole.
Add rice and beef consomme.
Pour onion in last.
Cover and bake at 325\u00b0 for 1 hour.
Serves 6.