Sweet Potato Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 Tbsp. vanilla
3/4 c. coconut
2 c. sugar
1 1/2 c. cooking oil
3 eggs
1 small can crushed pineapple and juice
2 c. grated sweet potato

Preparation

Mix oil and sugar well.
Add eggs one at a time, beating well after each.
Add all other ingredients and mix well.
Bake in 3 layers at 350\u00b0 for 30 minutes.
Let cake cool completely before icing.