Tassies - cooking recipe

Ingredients
    1/4 lb. butter or oleo
    1 c. flour
    1 (3 oz.) pkg. Philadelphia cream cheese
    pinch of salt
Preparation
    Mix as pie crust and make 24 to 36 balls.
    Press into ungreased tea size pans.
    Sprinkle with nuts.
    Press into dough slightly.

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