Three Way Banana Bread - cooking recipe

Ingredients

1/2 c. nuts
4 medium size ripe bananas, peeled
1/2 c. soft butter
1 c. sugar
2 eggs
1 Tbsp. lemon juice
2 c. unsifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon

Preparation

Place nuts in food processor and process at medium speed using momentary action to coarsely chop.
Set aside.
Place bananas in food processor and process until mashed at medium speed.
Remove and set aside.