Chicken Or Ham Casserole - cooking recipe

Ingredients

1 pkg. Creamettes (be sure it's Creamettes)
1 can cream of mushroom soup
1 can cream of celery soup
1 pt. milk
5 breasts of chicken
3 hard-boiled eggs
1 medium onion
1/2 lb. Cheddar cheese

Preparation

Mix uncooked Creamettes with soup and milk and refrigerate overnight.
Cook and bone chicken; cut in pieces (or 2 to 3 cups ham).
Sprinkle top with 1/2 pound Cheddar cheese.
Bake in 13 x 9-inch pan 1 hour at 350\u00b0.
It will solidify if let stand 5 minutes before cutting in squares.